Increase the shelf life of food products with natural and clean label antimicrobials
Laurent Dallaire - Laboratoire Innodal
Started
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Increase the shelf life of food products with natural and clean label antimicrobials
Laurent Dallaire - Laboratoire Innodal
Started
Valorization of industrial co-products enriched with microalgal proteins in the aquaculture sector
Alain Boutet - Greenfield Global Québec inc.
Started
Deployment of a commercial structure for isotope-enriched biomolecules extracted from microalgae.
Bertrand Genard - Les laboratoires Iso-BioKem inc.
Started
Fatma Gassara - Centre des technologies de l'eau (CTE)
Authorised
Bench to Pilot Scale: Scaling Up Waste-Derived Biosurfactants
Yacine Boumghar - CÉPROCQ
Authorised
Scale-up of a jet fuel production process from fusel oils
Jean-Michel Lavoie - Université de Sherbrooke (UdeS)
Authorised
Reduction of GHGs associated with maple syrup production
Jean-Michel Lavoie - Université de Sherbrooke (UdeS)
Authorised
Solutions Circulus Agtech Inc.
David Leroux - Circulus Agtech
Authorised