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Egg-free formulation: Kröner-Stärke unveils vegan mayonnaise solution 28th May 2020

Vegan alternatives are rapidly rising to the forefront of the condiment world, with more products than ever going dairy-free, according to Germany-based clean label ingredients specialist Kröner-Stärke. As more consumers are embracing a plant-based or flexitarian diet, the company has created Mayofix Vegan, made up entirely of natural components.

 According to Innova Market Insights data, new launches with vegan claims have seen a substantial rise and are becoming mainstream. The market researcher notes a 21 percent annual growth of food and beverage launches tracked with vegan claims (Global, 2015-2019). Currently, Snacks lead the launches with vegan claims (11 percent), while Sauces & Seasonings is in second place for the top category for launches with vegan claims (10 percent). Read article : Food ingredients first