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Programme 2020-2021
Learn more (french)The bioproducts sector gather all activities related to the production of products made from plant, animal, microbial or residual biomass.
The environmental sector gather all activities related to the design and use of air, water, soil and waste treatment processes.
The bio-food sector gather all activities associated to agricultural production, fisheries and aquaculture, food and beverage processing, development of active bio-ingredients and functional foods, as well as food distribution.
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CRIBIQ is a sector-oriented industrial research consortium whose aim is to promote and support innovative development projects in the various branches of the Québec bio-economy.
28th May 2020
Read moreCarlsberg and Coca-Cola back pioneering project to make ‘all-plant' drinks bottles. Beer and soft drinks could soon be sipped from “all-plant” bottles under new plans to turn sustainably grown crops into plastic in partnership with major...
28th May 2020
Read moreField pea can be used as an alternative starch and protein source for swine. Scientists from Canada and Germany conducted a study to investigate the growth performance of weaned pigs fed processed field pea. From the study it appears that weaned...
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